Event
Fermenting Success: Profitability and Sustainability in the Fermented Beverage Industry
- Date(s):
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- Audience:
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Community
- Campus:
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Penticton
- Location Description:
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Penticton Campus- PC113
We are pleased to announce that 91Ƶ and the BC Beverage Technology Access Centre will host the “Fermenting Success:” Profitability and Sustainability in the Fermented Beverage Industry at the OC Penticton Campus.
Join us in exploring how industry professionals and academic researchers are tackling issues related to profitability and sustainability in the fermented beverage industry.
Presentation themes include:
- Beer & Cider Production
- Wine Production
- Wildcard!
To learn more or register, please visit our Eventbrite Page:
